Welcome To Malibu Seafood
Fresh catch, open air, and a place to linger
Set along the Pacific Coast Highway, this seafood restaurant in Malibu begins as a fish market and grows into a relaxed place to eat, built by commercial fishermen in 1972. The spot carries that origin forward with a focus on fresh fish and straightforward preparation. Plates like fish and chips, grilled salmon, and fish tacos reflect what the coast does best, and many guests praise our dishes as the best seafood in Malibu. Outside, picnic-style tables and open-air seating look out toward the water, creating a casual setting that invites you to settle in. The atmosphere stays casual and family-friendly, while takeout and delivery make it easy to enjoy what the kitchen and market offer in different ways. Stop by and make it part of your routine.


